This traditional sweets maker specialises in dorayaki, a kind of pikelet with sweet bean paste. They also make seasonal sweets such as sakura mochi wrapped in pickled cherry leaves for spring and chestnut sweets for autumn. There are a few tables where you can eat in, with a cup of tea.
Last update: 2016-11-09
- Venue Details & Access Info
24-1 Higashimuki-nakamachi, Nara
From Kintetsu Nara Station:
- 2 minutes on foot from the station.
- 御銘菓司 萬勝堂 Manshodo
- address 奈良市東向中町24-1 24-1 Higashimuki-nakamachi, Nara
- Opening Time & Admissions
9:00 - 19:00
Open all year round
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- Contact Details