Visit Nara

A modern gallery space and casual dining restaurant, which feels like a luxe canteen, flooded with natural light. The food is farm-to-table, all sourced locally, from the organic vegetables to the Yamato beef and pork, local sake and microbrews. They offer a choice of two simple plate lunches and three larger dinner courses, including tea or coffee. These courses tend to include at least one meat dish, but they can substitute vegetarian options. You can also order a la carte. Although there is limited English on the menu, the pictures make ordering easy.