The long line snaking along Sanjo Dori Street indicates the popularity of this udon restaurant. The specialty is Kinchaku Udon, a bowl of broth containing a large triangular “pouch” made from fried tofu. Split open the pouch to reveal and fill the bowl with udon noodles. A heart-shaped version is popular with couples.
Last update: 2016-11-14
- Venue Details & Access Info
30-1 Hashimotocho, Nara
From Kintetsu Nara Station:
- 5 minutes on foot from the station.
- 麺闘庵 Mentoan
- address 奈良市橋本町30-1 30-1 Hashimotocho, Nara
- Opening Time & Admissions
11:00 - 17:00
Tuesdays (except public holidays)
Price is represented using $ symbols ($=low, $$$$$=high)
Available Foreign Languages
Menu in English
- Contact Details